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Ethnic cooking course


Embark on a flavorful journey through Sikkim with our Ethnic Cooking Class. In our well-equipped kitchen, learn the art of preparing iconic dishes like aromatic curries and tandoori delicacies with experienced chefs. Explore the rich diversity of North Indian cuisine with hands-on experience, learning spice blends, marinating techniques and balancing flavors.

Our culinary adventure is designed to be both educational and interactive, offering an insight into authentic North Indian cuisine. Immerse yourself in a warm and inviting environment reminiscent of a traditional North Indian kitchen and enjoy the pleasure of creating a feast with your own hands.

Duration: 2 hours

Join us for a shorter but equally intense experience celebrating the vibrant flavors and cultural heritage of North Indian cuisine.

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